Lechon
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Article » An Evening of Filipino food and Filipino inspired cocktails was hosted by Six Taste food tours and Marian the Foodie. On Sunday, November 20, 2011, Nola's in downtown L.A. was transformed into a Filipino inspired event for all foodies to experience. The ambiance was cozy and modern, with...
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MABUHAY! It’s SEPTEMBER!
Every year Pilipinos around the world, especially those in the Philippines, mark September 1st as the beginning of the countdown to Christmas. This countdown, which spans from September to December, otherwise known as the "Ber months”, is one of the...
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Article » Are you in a Holiday rut? Tired of all the same ol' foods every single year? Put a bit of a twist on the tradition this year. 'Lechon-ize' your turkey with this interesting concoction of yummy holiday goodness.
Lechon Turkey/Pabochon
1 10-12 lb. turkey, rinsed thoroughly, giblets, etc....
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::cracks knuckles::
Here we go.
I just sat here for the last quarter of an hour thinking about the subject of my inaugural BakitWhy.com post. I thought to myself, "It's gotta be something I'm somewhat knowledgeable about." Improv perhaps? Music? Culture? History?
Then...
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Oh, Rae- we started celebrating Christmas in July. Haha But seriously, something about the holiday season is just soo amazing. I'll never forget... |
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Haha! My uncle in the Philippines just wrote on our family's Facebook group: "Kakabsat, ber month na, Christmas is just around the corner." I've never even... |
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The way how my dad told me about this, is that the "-ber" months are called that way because they say "BURRRR" when it gets colder. Ah, get it? *ba-dum-...